
Research on testosterone in dads looks beyond the easy explanations
by Matt Jacob
Last year, anthropology professor Peter Gray published a pair of studies concluding that testosterone levels in men drop significantly after marriage and fatherhood. I must admit my first reaction was to scoff.
Gee, what's next, a study that confirms the sky is blue? That water is wet? That wives are prone to nag and husbands have a tendency to be lazy?
Gray, a 34-year-old married father of two young girls, understands such mockery. "Well, duh!" he says some might react. "This is so patently obvious. Obviously, something is happening within a man's body."
Of course accepting "Duh!" and moving on wasn't good enough for Gray, who has been teaching at UNLV since fall 2005. It's in his anthropologist's DNA to look beyond the obvious, to explore the science in an effort to explain the reality and expand our understanding of it. "Ask anyone who's been married recently or who has become a parent recently if they feel like their life is organized any differently," Gray says. "Often you'll get an answer of ‘Yes! I sleep less, my emotional relationships with my partner are changed,' etc. But what's happening in our bodies that's reflective of those changes? One of the first physiological actions to look at is that related to testosterone levels."
Because his is a field that studies cross-cultural similarities and differences, it was a no-brainer for Gray to travel abroad with colleagues to measure the physiological impact of marriage and fatherhood in two nontraditional societies.
The first study, conducted in summer 2004 in northern Kenya, involved surveying and collecting saliva samples from 203 single and married males of the Ariaal tribe. The results were by and large predictable: Those who were single and childless had higher levels of testosterone than those who were monogamously married with offspring. But, unlike in our society, Ariaal fathers have almost no involvement in childrearing. Their main task is to accumulate and maintain wealth — two masculine pursuits that do not correlate with lower testosterone levels.
Another of Gray's findings bucked conventional wisdom: Those who had multiple wives — a common practice among the Ariaal tribe — had even lower testosterone levels than their monogamous counterparts. "We thought that [having multiple wives] would be associated with higher testosterone levels from the standpoint that you might still be looking [for an additional wife] or you might have to guard them to some degree. That was not the case."
Two years after the study in Kenya, Gray and his colleagues went to Jamaica and surveyed 43 men who submitted saliva, urine, and fingerprick bloodspot samples to measure fluctuations in multiple hormones, including testosterone. Once again, the findings between single and married men were expected: those who were single had higher levels of key male hormones than those in committed relationships. But the one oddity in this study stemmed from a comparison between dads who were actively living with their families and absentee fathers who only visited. Surprisingly, the latter group had lower testosterone levels, even though they weren't as involved in the daily upbringing of their children.
Although nothing in his research explained this particular quirk, Gray theorizes it has to do with the fact visiting fathers aren't prone to the same stress-inducing — and hence testosterone-increasing — issues that at-home dads deal with.
As for the overall impact of his recent work, Gray says there are several inferences that can be drawn and long-held theories confirmed — notably, that having a wife improves a man's overall health. Past research shows that married men around the world live longer and experience fewer illnesses. "Well, why is that?" Gray wants to know. "Is it just that you eat better? Or is there something happening in the physiology of married men that's helping to account for that, such as lower testosterone levels associated with long-term relationships like marriage? So this research may start to account for the healthrelated benefits of social relationships that people like epidemiologists have long noted but haven't necessarily connected to physiological shifts."
In other words, it would be wise for those of us married-with-children types to think twice before blurting out the cliché "My wife and kids are killing me."

Fanning the flames
Red Brome, a grass that is a scourge on Mojave Desert lands, is getting a boost from global warming, according to a major new study.
"Our research suggests that increased levels of carbon dioxide promote the growth of Red Brome, a non-native grass that allows fire to travel more easily among plants in the desert," said Stan Smith, UNLV life sciences professor. "Any increase in the fire cycle could fundamentally change Mojave Desert ecosystems forever."
This finding is one of many from a 10-year study by scientists at UNLV, UNR, and the Desert Research Institute. It offers the first global estimate of how an arid ecosystem will respond to increased greenhouse gasses and associated global climate change.
Poison in unlikely places
Public health professor
Shawn Gerstenberger is
finding curious sources of
lead poisoning. The latest
targets: traditional cookware
and folk medicines.
Gerstenberger and history
professor Maria Casas are
finding that immigrants in
particular are using leadtainted
products imported
from overseas and nearby
Mexico. With more information
on the sources of lead
exposure in the region's
growing Hispanic population,
the researchers will
help health officials develop
culturally appropriate prevention
strategies.
Dose of
intervention
While most nurses feel an
obligation to provide health
education, few note the consequences
of obesity when
talking to patients. Nursing
professors Patricia Alpert and
Sally Miller surveyed nearly
1,000 nurses in six states.
They found that more than
90 percent believe obesity
requires intervention from
professionals, yet less than a
quarter actually step in.
Nearly all respondents
coupled cardiovascular disease
with obesity, but fewer
identified diabetes and high
cholesterol as consequences,
prompting the UNLV
team to call for an evaluation
of obesity education in
nursing programs.